Individual Lemon Meringue Pie

Jicama with lemon, salt, smoked paprika

Cauliflower steaks with raz el hanout cauliflower purée

Braised endive with chard, green beans, and toasted walnut

Spinach salad with avocado, mango, jicama, radish, farro, and cucumber with cilantro lime dressing

Crêpe with banana, walnut, honey, and cinnamon

Marinated cherry tomato tart with goat cheese and thyme